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Henan Julong Biological Engineering Co.,ltd

All Products >> Food Additives

Showing 1 - 4 of 4, total 1 pages        [First] [Previous] [Next] [Last]

1
d-ribose
d-ribose
Specification: CAS No.: 50-69-1
Detail: What's D-Ribose? D Ribose occurs widely in nature. It forms backbone of RNA, a biopolymer that is the basis of genetic transcription. It is related to deoxyribose, as found in DNA. Once phosphorylated, ribose can become a sub...

2
l-histidine base/hcl
l-histidine base/hcl
Specification: Appearance: White crystalline powder
Detail: 1.L-Histidine used as nutritional supplements 2.L-Histidine is an important component of amino acid transfusion, compound amino acid preparations. 3.L-Histidine Can be used for the treatment of gastric ulcer. Also used for b...

3
l-theanine powder
l-theanine powder
Specification: Appearance: White crystalline powder
Detail: CAS No.:3081-61-6 Appearance: White crystalline powder Assay: Min 98% Package: 25kg per fiber drum L-Theanine Application: 1. Applied in cosmetics field, L-theanine powder owns the effect of anti-wrinkle and anti-Aging;...

4
98% vitamin b2 riboflavin
98% vitamin b2 riboflavin
Specification: Appearance: Yellow or orange crystalline powder
Detail: CAS No.: 83-88-5 Einecs No: 201-507-1 MF: C17H20N4O6 Grade Standard: Food Grade Purity: 98%min Storage Temperature: Keep in a cool, dry places Shelf life: 36 Months Function & Application 1. Help to improve the quali...
Showing 1 - 4 of 4, total 1 pages        [First] [Previous] [Next] [Last]
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